Our hearty breakfast. The best way to start the day for piste prowess.
And, as not just the Romans knew: breakfast is the best way to start the day - and just what’s required before an active, eventful day in a winter wonderland. Every morning from 7.30 to 10.30, a range of fine breakfast delicacies await: fresh ingredients and many organic specialities delight the health-conscious (and those who would like to be). So start your day with a smile.
Creative modernity. Stand-alone sophistication. Topped off with tricks from yesteryear.
Chef Roland Bodner knows exactly what his guests love: natural cuisine with regional specialities, traditional local gourmet dishes and international creations - complemented by a delicious glass of wine from our extensive range.
Irresistibly sweet. Incomparably good.
Once a week, we also invite you to attend our exciting international evenings and dessert buffets. And our daily changing salad buffet and the popular Italian Buffet also ensure variety in our restaurant in Obertauern.